WE PRODUCE THREE RANGES OF WINES
Marquis de Bonas is our top range, some vintages of white are aged in oak barrels whilst the red is always aged in oak after careful blending.
BL (Baron de Lisse) is our new selection of high quality single varietal red wines, including the rare Carmenère grape.
Baron de Lisse are excellent easy drinking wines, which have also won many awards.
Marquis de Bonas
Chardonnay 2019
An elegant style of Chardonnay from South-West France. Well balanced, medium- bodied with fresh acidity. Good with fish, sea food or chicken. Drink within 4 years of harvest. Serve 12°C
Technical sheet
75cl bottle
Baron de Lisse
Sauvignon 2022
A refreshing Sauvignon with mainly citrus notes. Medium bodied style with good length. Enjoy as an aperitif or with grilled herb-encrusted chicken. Drink during 4 or 5 years from harvest.
Serve 10°C
Technical sheet
75cl bottle
Baron de Lisse
DOUX 2018
A medium sweet style with good concentration and balance and a long finish. To be enjoyed as an aperitif or with foie gras, as in France. Drink within 5 years of harvest. Serve at 9°C
Technical sheet
75cl bottle
BL BRUT (Baron de Lisse)
SPARKLING WINE TRADITIONAL METHOD
An attractive fruity style of blanc de blancs with a medium body and some length. A great aperitif for a party or it could accompany salads in the summer. Drink from now until 2023. Serve at 8 to 10°C
Technical sheet
75cl bottle
Baron de Lisse ROSé
Cabernet Sauvignon DOUX 2020
A pretty rosé with a bright pink colour. On the nose there is red fruit, with a hint of strawberry whilst the palate is medium sweet with ripe fruit and good balancing acidity. To be enjoyed chilled as an aperitif. Drink during two years of harvest. Serve 10°C
Technical sheet
75cl bottle
Baron de Lisse ROSé
Merlot 2020
An attractive rosé with red fruit on the nose. The palate is dry with ripe fruit and a long finish. Can be drunk as an aperitif or with summer salads. Drink during 3 years of harvest. Serve 10 to 12°C
Technical sheet
75cl bottle
Marquis de Bonas
ÉLEVÉ EN BARRIQUE 2016
The gentle oak from older barrels adds an extra dimension to the wine. This vintage is lighter than 2015 with supple tannins for drinking now or for up to six years after the harvest. It goes very well with game birds, such as pheasant or guinea fowl or with any red meat. Serve at 18°C
Technical sheet
75cl bottle
Baron de Lisse
Merlot 2016
Good depth of flavour with soft tannins and ripe fruit follows through to the finish. Very versatile red that goes well with most meat dishes. Drink now or within 6 years of harvest. Serve 18°C
Technical sheet
75cl bottle
SILVER MEDAL - VIGNERONS INDÉPENDANTS CONCOURS 2020
SILVER MEDAL - ELLE A TABLE 2019
BL (Baron de Lisse)
Carmenére 2018
A very good year which gave smooth, ripe tannins and aromas of spicy black fruit, with a hint of red bell pepper. Excellent with red meat it also matches Basque dishes such as Veal Axoa or try with aged ewe’s milk cheese. Drink now or within 5 years of harvest. Serve 18°C
Technical sheet
75cl bottle
BRONZE MEDAL - DECANTER 2020
BL (Baron de Lisse)
Cabernet Sauvignon 2016
A very good year which gave a full-bodied wine, with ripe tannins and aromas of blackcurrant. Excellent with any red meat. Drink now or within 6 years of harvest. Serve 18°C
Technical sheet
75cl bottle
BL (BARON DE LISSE)
MERLOT 2017
A merlot with very good fruit, smooth tannins, a good balance and a long finish. Excellent with red meat, such as filet steak or roast beef, or with hard aged cheeses, especially from ewe’s milk. Drink now or within 7 years of harvest. Serve at 18°C
Technical sheet
75cl bottle
BL (Baron de Lisse)
Tannat 2019
Ripe tannins give a gentle, round mouth-feel to this full-bodied red. Perfect with the local speciality of magret of duck breast or with grilled red meat. Drink now or within 6 years of harvest. Serve at 15°C or 18°C
Technical sheet
75cl bottle